Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 g de hojas de perejil fresco
- 300 g de durazno maduro, pelado, sin hueso, en trozos (ver Consejo)
- 100 g de jitomate maduro, en trozos
- 30 g de pimiento rojo en trozos
- 30 g de jugo de limón amarillo, recién exprimido
- 2 - 3 gotas de salsa picante roja, p.ej. Tabasco
- 1 - 2 pizcas de pimienta blanca molida
- 1 cdita de sal
- 400 g de agua
- 100 g de vino blanco
- 1 diente de ajo pelado
- 250 g de calamares limpios, en trozos
- aceite de oliva extra virgen para sazonar (optional)
- jugo de limón amarillo para sazonar
- Nutrition
- per 1 porción
- Calories
- 109.3 kcal / 457.2 kJ
- Protein
- 11.3 g
- Fat
- 0.8 g
- Carbohydrates
- 10.6 g
- Fiber
- 1.7 g
- Saturated fat
- 0.1 g
- Sodium
- 821.8 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
