Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Salsa de cabrales
- 60 g de sidra
- 130 g de queso cabrales
- 200 g de nata (35% de grasa)
- 1 - 2 pellizcos de pimienta molida
Patatas al vapor
- 500 g de agua
- 1200 - 1500 g de patatas peladas y en trozos medianos
- 50 g de aceite de oliva virgen extra
- 1 cucharadita de sal
- Nutrition
- per 1 ración
- Calories
- 1076 kJ / 258 kcal
- Protein
- 6.2 g
- Carbohydrates
- 21.4 g
- Fat
- 16.3 g
- Fiber
- 2.3 g
In Collections
Alternative recipes
Revolconas con pulpo
45min
Queso provolone con salteado de setas para dos
30min
Lacón con cachelos
30min
Costrada de queso brie
50 min
Patatas revolconas
40min
Salsa de queso azul
10 min
Patatas fritas con beicon y queso (bacon cheese fries) y salsa ranchera
30min
Salsa de queso cheddar
10 min
Setas empanadas con mayonesa de hierbas
30min
Macarrones con tomate y chorizo XXL
45min
Patatas bravas en tempura
1h 10min
Salsa brava
10 min