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Ingredients
La veille
- 350 g de sucre en poudre
- 150 g de fraises, coupées en deux
- 1 c. à café bombée de lavande
- 4 g d'agar-agar
- 75 g d'eau
- 1 blanc d'œuf
- Nutrition
- per 1 bocal
- Calories
- 6204 kJ / 1465 kcal
- Protein
- 4 g
- Carbohydrates
- 359 g
- Fat
- 0 g
- Saturated fat
- 0 g
- Fiber
- 2 g
- Sodium
- 62 mg
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