
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Orange, unbehandelt, Schale abgerieben, Saft ausgepresst
- 225 g Mehl
- 2 gestr. TL Backpulver
- ½ gestr. TL Natron
- 290 g Zucker
- 10 g Vanillezucker, selbst gemacht
- 200 g Schmand
- 2 Eier
- 80 g Öl
- 1 Eiweiß
- Nutrition
- per 1 Stück
- Calories
- 1142 kJ / 273 kcal
- Protein
- 4 g
- Carbohydrates
- 41 g
- Fat
- 11 g
- Saturated fat
- 3 g
- Fiber
- 0.8 g
- Sodium
- 135 mg
In Collections
Alternative recipes
Erdbeer-Schoko-Cupcakes mit Eierlikör
1h 30 min
Schneller Rüblikuchen
45 min
Heidelbeer-Apfel-Kuchen
1h 30 min
Erdbeermuffins
40 min
Birnenkuchen mit Vanilleguss
2h
Grüner Krümel
2h
Orangen-Schoko-Kuchen
1h
Aprikosen-Möhren-Muffins
1h
Spiegelei-Muffins
2h
Schoko-Brot-Muffins
40 min
Nuss-Kekse
50min
Orangen-Biskuit-Kuchen
1h 15min