Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Mürbeteig
- 200 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 150 g Zucker
- 2 TL Zitronenschale
- 1 Ei
- 1 Eigelb
- 1 Prise Salz
- 400 g Mehl
- 1 EL Backpulver
Quittenfüllung und Fertigstellung
- 700 g Quittenpaste, in Stücken
- 70 g süsser Wein (z. B. Portwein, Marsala)
- 1 Eiweiss zum Bestreichen
- Nutrition
- per 1 Stück
- Calories
- 1724 kJ / 412 kcal
- Protein
- 3 g
- Carbohydrates
- 67 g
- Fat
- 14 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cuchaule (Freiburger Safranbrot)
2h 30min
Herzhafte Focaccia mit Kichererbsen
3h
Schoggi-Cake mit Ingwer-Konfit
1h 30min
Gefüllte Peperoni mit gesalzener Kabeljau-Brandade
No ratings
Polenta
1h
Amarettini
1h 30min
Nussröllchen
20 min
Mini-Plumcake mit Jogurt
40min
Schweizer Linzertorte
1h 30min
Currywürstchen mit Linsen
1h
Zitronen-Cake
1h 5min
Schoggi-Sablés
1h 30min