Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 480 g Apfelsaft
-
40
g Mandellikör (z. B. Amaretto)
or 50 g Calvados - 1 Pck. Vanillepuddingpulver
- 1 TL Zimt und etwas mehr zum Bestäuben
- 1 Prise Muskat
- 2 Prisen Nelken
- 50 g Zucker
- 400 g Äpfel, gestiftet
- 30 g Rosinen
- 250 g Mascarpone
- 100 g Sahne
- 250 g Magerquark
- 200 g Löffelbiskuits
- Kakao zum Bestäuben
- Nutrition
- per 1 Portion
- Calories
- 2015 kJ / 482 kcal
- Protein
- 12 g
- Carbohydrates
- 55 g
- Fat
- 24 g
- Saturated fat
- 13 g
- Fiber
- 2.5 g
- Sodium
- 382 mg
In Collections
Alternative recipes
Schokoladenkipferl
2h
Damencreme
5h 20min
Spekulatius-Parfait mit heißen Gewürzkirschen
8h 30min
Gewürz-Birnenkompott mit Schokomousse und Sahne
2h 40min
Apfeltrifle mit Brotbröseln
40min
Christstollenparfait
8h 30min
Rhabarber-Schmand-Kuchen
2h
Orangen-Marzipan-Plätzchen
2h 30 min
Zwetschgen-Trifle
4h
Bombardino-Kuchen
4h 30min
Weintorte mit Äpfeln und Zimtsahne
7h
Apfel-Tiramisu-Torte
9h 30min