Devices & Accessories
抗炎南瓜酸奶姜黄饮
Prep. 10min
Total 10min
2 人份
Ingredients
-
南瓜 去皮去籽切块300 克
-
原味酸奶150 克
-
蜂蜜 选麦卢卡蜂蜜15 克
-
姜黄粉15 克
-
矿泉水600 克
Difficulty
easy
Nutrition per 1 人份
Sodium
31 mg
Protein
9.2 g
Calories
682 kJ /
163 kcal
Fat
4.9 g
Fiber
2.6 g
Saturated fat
2.5 g
Carbohydrates
23.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
产后修复这样吃
30 Recipes
China
China
You might also like...
杏仁茶
2 h 45min
老北京酸梅汤
2 h 5min
墨西哥国民饮料
No ratings
苹果菠萝果蔬汁
No ratings
贵州刺梨汁
15min
香浓玉米汁
20min
小吊梨汤
2 h
微醺热红酒
15min
苹果陈皮山楂茶
20min
紫薯燕麦饮
20min
红枣姜茶
10min
桂花小圆子南瓜羹
1 h