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Ingredients
- 80 g gepelde amandelen
- 150 g bruine suiker
- 6 eierdooiers
- 70 - 80 g tahin
- 270 g melk
- 1 vanillestokje, enkel het merg
- 2 snuifjes zout
- 550 g room, min. 30% vet
- 200 g pure chocolade, 70% cacao, in stukken
- 40 g kokosolie
- 20 g honing
- ½ tl zout
- Nutrition
- per 1 portie
- Calories
- 1411.3 kJ / 337.3 kcal
- Protein
- 4.9 g
- Carbohydrates
- 19.8 g
- Fat
- 27.4 g
- Saturated fat
- 14.5 g
- Fiber
- 2.3 g
- Sodium
- 125 mg
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