Mani insanguinate
TM6 TM5

Mani insanguinate

3.4 (5 ratings)

Ingredients

  • 200 g di burro congelato a pezzi (1-2 cm)
  • 200 g di farina tipo 00 + q.b.
  • 90 g di acqua fredda
  • ½ cucchiaino di sale
  • 50 g di confettura di ciliegie
  • 1 uovo sbattuto
  • 20 mandorle a lamelle

Nutrition
per 1 pezzo
Calories
2606.3 kJ / 623 kcal
Protein
8.6 g
Carbohydrates
46.8 g
Fat
45.9 g
Saturated fat
25.1 g
Fiber
2 g
Sodium
270.4 mg

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