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Ingredients
- 400 g Kirschen, entsteint (siehe Tipp)
- 100 g brauner Zucker
- 1 Limette, unbehandelt, geviertelt, entkernt
- 600 g Kirschsaft
- 1 Flasche Sekt (0,75 l), kalt
- 1 Flasche Weißwein, trocken (0,75 l), kalt
- ½ Bund Zitronenmelisse
- 1 Orange, unbehandelt, in dünnen Scheiben
- Nutrition
- per 1 Portion
- Calories
- 1194 kJ / 285 kcal
- Protein
- 1 g
- Carbohydrates
- 39 g
- Fat
- 0 g
- Saturated fat
- 0 g
- Fiber
- 1.8 g
- Sodium
- 20 mg
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