
Devices & Accessories
花草茶與脆餅
Prep. 5min
Total 55min
10 人份
Ingredients
脆餅
-
葡萄籽油 ,多備一點塗抹用
-
肉桂粉1 茶匙
-
紅糖1 大匙
-
蛋白7 顆
-
鹽1 小撮
-
麵粉180 - 200 克
花草茶
-
乾燥洛神花2 茶匙
-
新鮮薄荷葉5 枝
-
檸檬馬鞭草 (optional) ,取葉3 枝
-
新鮮香茅5 枝
-
新鮮甜菊葉5 枝
-
水1500 - 1800 克
Nutrition per 1 人份
Calories
225.1 kcal /
941.8 kJ
Protein
4 g
Fat
7.7 g
Carbohydrates
35.4 g
Fiber
0.7 g
Saturated fat
0.8 g
Sodium
51.7 mg
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