Mashed potatoes

Name: Mashed potatoes
Prep time: 15 min
Cook time: 50 min
Total time: 50 min
Yield: 2 portions
Ingredients: 500 g floury potatoes; ½ tsp salt; 180 g milk; 15 g butter

3.3 7 rating

Prep. 15min

Total 50min

2 portions

Ingredients

floury potatoes , peeled, cut in slices (0.5 cm, see tip)
500 g
salt
½ tsp
milk
180 g
butter , cut in pieces
15 g
ground nutmeg (optional)
1 pinch

Difficulty

easy

Nutrition per 1 portion

Calories 1260.1 kJ / 301.2 kcal

Protein 8 g

Carbohydrates 48.1 g

Fat 9.3 g

Saturated fat 5.6 g

Fiber 5.5 g

Sodium 635.9 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

The Basic Cookbook 174 Recipes
Switzerland

The Basic Cookbook 133 Recipes
International

The Basic Cookbook 151 Recipes
International

The Basic Cookbook 131 Recipes
Canada

You might also like...

Mashed Potatoes

3.3(31)

30min

Shortcrust pastry

4.4(10)

5min

Basic bread dough

4.3(53)

5min

Chopped onions

4.6(5)

5min

Boiled eggs

4.2(21)

20min

Tomato rice

3.5(18)

30min

Steamed rice

4.9(67)

25min

Creamy mushroom soup

4.3(193)

20min

Meatballs with tomato sauce

4.3(152)

45min

Béchamel sauce

4.7(33)

15min

Cauliflower cheese

4.7(166)

55min

Apple cake

4.5(73)

1 h