Tomato rice
TM6 TM5 TM31

Tomato rice

3.8 (10 rating)

Ingredients

  • 150 g onions, cut in halves
  • 2 garlic cloves
  • 200 g fresh tomatoes, cut in halves
    or 200 g canned tomatoes
  • 50 g olive oil
  • 400 g long-grain rice (not parboiled)
  • 2 tsp salt
  • 1200 g water

Nutrition
per 1 portion
Calories
1009 kJ / 241 kcal
Protein
4 g
Carbohydrates
41 g
Fat
7 g
Fiber
1.6 g

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