Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 duraznos, frescos, sin semilla, en mitades
- 5 - 6 flor de lavanda, frescas
-
2
cdas de miel de agave
or 2 cditas de monk fruit (fruto del monje) - 2 - 3 cditas de aceite de coco
- 1200 g de agua, sin rebasar la marca máx. (2,2 lt)
- 1 cda de jugo de limón recién exprimido
- 200 g de helado de vainilla casero monk
- Nutrition
- per 1 porción
- Calories
- 977.8 kJ / 233.7 kcal
- Protein
- 3.9 g
- Carbohydrates
- 38.9 g
- Fat
- 8.7 g
- Saturated fat
- 5.9 g
- Fiber
- 3.5 g
- Sodium
- 49.9 mg
In Collections
Alternative recipes
Esponjado de guanábana en salsa de zarzamoras
5h
Chutney de mango y chile cascabel
15min
Chapati sin gluten
30min
Leche de cáñamo
30min
Leche de coco
10min
Lingote de chocolate con frutos secos, pasas y cerezas
12h
Pan alemán sin gluten
3h
Requesón
2h
Dosa (crepas de arroz y lentejas) TM6
16h
Chocolate santafereño
10min
Leche de avena
30min
Leche de almendras TM6
12h