Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La pâte à tartiner
- 50 g de chocolat noir, détaillé en morceaux
- 20 g d'huile de noisette
- 50 g de chocolat au lait praliné, détaillé en morceaux
- 1 c. à café de cacao en poudre
- 150 g de lait concentré sucré
La pannacotta
- 6 feuilles de gélatine alimentaire (1,9 g/feuille)
- 300 g de lait
- 60 g de sucre en poudre
- 2 c. à café de sucre vanillé (1 sachet)
- 300 g de crème liquide 35% m.g.
- Nutrition
- per 1 portion
- Calories
- 1377.3 kJ / 330.4 kcal
- Protein
- 5.6 g
- Carbohydrates
- 27.6 g
- Fat
- 21.6 g
- Saturated fat
- 13.1 g
- Fiber
- 0.9 g
- Sodium
- 70.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tortilla aux pommes de terre, bacon et mozzarella
50min
Chantilly
5min
Crème dessert saveur madeleine
20min
Crème dessert aux speculoos
6h 20min
Tiramisu à la pâte à tartiner et aux speculoos
6h 30min
Flan sans pâte
6h
Chocolat liégeois
4h 30min
Brownies Kinder Bueno
35min
Flan pâtissier au chocolat au lait
1h 40min
Sauce fromagère
30min
Trempette boueuse au caramel (pour les monstres)
15min
Truffes à la noisette
1h 10min