Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g chalota
- 200 g salsicha de aves
- 50 g cornichons
- 60 g rabanete
- 10 g vinagre de vinho branco
-
150
g iogurte c/ 1,5% gordura
or 150 g iogurte natural magro (0,1% gordura) - ½ ramo de cebolinho picado, mais q.b. p/ polvilhar
- ¼ c. chá de sal
- ¼ c. chá de pimenta
- ¼ c. chá de paprika
- ½ c. chá de piripíri em flocos
- Nutrition
- per 1 dose
- Calories
- 250.2 kJ / 59.8 kcal
- Protein
- 6.9 g
- Carbohydrates
- 2.4 g
- Fat
- 2.5 g
- Saturated fat
- 0.8 g
- Fiber
- 0.4 g
- Sodium
- 230.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Salada de massa grega
30 min
Cocktail sem álcool de limão e tomilho
No ratings
Salada quente mediterrânica
30 min
Leite de arroz
10 min
Menu: Pudim de carne com cogumelos, feijão-verde e arroz de couve-flor
45 min
Taça de pimentos com frango
25 min
Massa com melão e presunto
40 min
Salada de frango com queijo de cabra
1h 15 min
Salada de camarão e cuscuz em frasco
25 min
Salada coleslaw - TM6
10 min
Bowl de salmão e arroz
30 min
Salada de feijão, abacate e atum
20 min