Cocción de pasta

Cocción de pasta

4.9 16 rating
Prep. 5min
Total 20min
2 raciones

Ingredients

  • 1200 g de agua
  • 1 ½ cucharadita de sal
  • 160 g de pasta seca corta o larga (por ej. macarrones, espaguetis)

Difficulty

easy


Nutrition per 1 ración

Sodium 1772.9 mg
Protein 10.4 g
Calories 1242 kJ / 297 kcal
Fat 1.2 g
Fiber 2.6 g
Saturated fat 0.3 g
Carbohydrates 59.8 g

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