Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de queso parmesano cortado en trozos (3 cm)
- 35 g de cebolla
- 35 g de aceite de oliva virgen extra
- 200 g de dados de beicon
- 200 g de nata
- 450 g de agua
- 1 cucharadita de sal
- 250 g de macarrones
- 1 huevo batido
- Nutrition
- per 1 ración
- Calories
- 2847 kJ / 681 kcal
- Protein
- 22.4 g
- Carbohydrates
- 47.2 g
- Fat
- 44.8 g
- Fiber
- 3.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Judías blancas con chorizo
40min
Macarrones con atún
30min
Patatas para guarnición o para tortilla
30min
Huevos rotos con patatas y jamón
30min
Macarrones con tomate y chorizo
25min
Arroz a la cubana
1h
Macarrones boloñesa
40min
Fideuá con carne
30min
Arroz asiático con huevos
45min
Macarrones a la carbonara para dos
20min
Espaguetis a la carbonara
25min
Ensaladilla rusa
1h 15min