Reibekuchen

Reibekuchen

4.5 102 ratings
Prep. 35min
Total 35min
4 Portionen

Ingredients

  • Zwiebeln halbiert
    100 g
  • Kartoffeln, mehligkochend in Stücken
    750 g
  • Knoblauchzehen (optional)
    1 - 2
  • Mehl (siehe Tipp)
    70 - 90 g
  • Eier
    2
  • Salz
    1 - 1 ½ TL
  • Pfeffer
    ¼ - ½ TL
  • Öl zum Braten

Nutrition per 1 Portion

Calories 259 kcal / 1082 kJ
Protein 9 g
Fat 3 g
Carbohydrates 51 g
Fiber 5.2 g
Saturated fat 1 g
Sodium 770 mg

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