Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Boden
- 4 Eier
- 200 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 250 g Mehl
- 1 Pck. Backpulver
- 120 g Öl
- 120 g Orangenlimonade (z. B. Fanta)
Rhabarber-Schmand-Creme und Fertigstellung
- 30 g Zucker
- 5 g Himbeeren, gefriergetrocknet
- 400 g Wasser
- 850 g Rhabarber, in Stücken (1-2 cm)
- 600 g Sahne
- 3 Pck. Sahnesteif
- 50 g Vanillezucker, selbst gemacht
- 500 g Schmand
- Nutrition
- per 1 Stück
- Calories
- 1412 kJ / 337 kcal
- Protein
- 4 g
- Carbohydrates
- 30 g
- Fat
- 23 g
- Saturated fat
- 11 g
- Fiber
- 1.1 g
- Sodium
- 104 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Apfelkuchen mit Streuseln
2h 30min
Spiegelei-Muffins
2h
Stachelbeer-Rahm-Kuchen
10h
Carina-Kuchen
2h 30min
Bombardino-Kuchen
4h 30min
Einfache Herrentorte
5h 45min
Küken-Amerikaner
2h 30min
Mascarpone-Käsekuchen mit Streuseln
1h 30min
Klassischer Käsekuchen
4h
Schoko-Mandarinen-Kuchen
1h 20min
Butter-Käse-Streusel-Kuchen
2h 30min
Omas bester Mohnkuchen
1h