Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
春捲皮
- 300 克 中筋麵粉
- 450 克 水
- ¼ 茶匙 鹽
內餡
- 600 克 雞胸肉 ，切絲 (約3x1公分)
- 70 克 紅咖哩醬
- 10 克 咖哩粉
- ½ 茶匙 鹽
- 180 克 新鮮綠豆芽
- 500 克 水
- 20 根 水蓮 ，約30公分
- 50 克 椰奶
- 10 克 油
- 100 克 花生粉 ，市售或自製
- 香菜 ，洗淨，切段(約3 公分)
- Nutrition
- per 1 個
- Calories
- 490.1 kJ / 117.2 kcal
- Protein
- 7.2 g
- Carbohydrates
- 13.5 g
- Fat
- 3.9 g
- Saturated fat
- 10.5 g
- Fiber
- 0.8 g
- Sodium
- 188.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
