![Peach Cobbler Peach Cobbler](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/9a34cb47cea61fa6ef64dc1d14e89d1f/Derivates/2e0e107bb6a96ca9e76ac1125e0d5b021471a7d8.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 cm ginger, fresh, peeled, cut into pieces (optional)
- 45 g sugar
- 85 g brown sugar
- ½ lemon, thin peel only, no white pith
- 600 g peaches, frozen (thawed 1 hour)
- 30 g all-purpose flour
- ¼ tsp cinnamon, ground
- ¼ tsp salt
- ⅛ tsp nutmeg, ground
- 60 g butter, unsalted, diced
Biscuit Topping
- 200 g all-purpose flour
- 100 g sugar
- ½ tsp baking powder
- 130 g Greek yogurt, plain
- 1 egg, large
-
2
tbsp turbinado sugar
or 2 tbsp raw cane sugar
- Nutrition
- per 1 portion
- Calories
- 1431 kJ / 342 kcal
- Protein
- 6.3 g
- Carbohydrates
- 63.6 g
- Fat
- 7.4 g
- Saturated fat
- 4.2 g
- Fiber
- 2.1 g
- Sodium
- 128.3 mg
In Collections
Alternative recipes
Lemon Glazed Blueberry Muffins
50min
Baja-Style Fish Tacos
30min
Orange Creamsicle Whip
10 min
Tomato Chutney
20min
Orange Creamsicle Whip
10 min
Lemonade
5 min
Tomato Soup with Grilled Cheese Sandwiches
40min
Peach Cobbler
2h 35min
Ciabatta olive sticks
2h 5min
Loaded Potato Soup
30min
Pull-Apart Dinner Rolls
2h 15min
Italian sandwich Rolls
2h 45min