Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Descascar
- 800 g beterraba crua cortada em metades (5 cm aprox.)
- 600 g água
- 1 c. chá de azeite
Beterraba cozida
- ½ c. chá de sal
- 900 - 1000 g água (ajuste a quantidade s/ exceder o nível máximo do copo)
- Nutrition
- per 1 dose
- Calories
- 267.6 kJ / 64 kcal
- Protein
- 2.1 g
- Carbohydrates
- 12.8 g
- Fat
- 1 g
- Saturated fat
- 0.1 g
- Fiber
- 3.7 g
- Sodium
- 308.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Patê de salmão defumado
No ratings
Pão mediterrâneo sem glúten
1h 15min
Carpaccio de beterraba com burrata (Modo descascar)
1h 25 min
Pasta de gengibre
15min
Shot energético
15min
Reforço energético de cúrcuma, canela e gengibre
20 min
Salada de Halloween com húmus sangrento
1h
Peito de peru com citrinos em sous-vide
3h 30min
Salada de beterraba
10 min
Legumes salteados
10 min
Bowl de cogumelos vegan
1h 20 min
Pita shoarma com molho de iogurte e hortelã
1h 40min