
Devices & Accessories
Yoghurt with Blueberry and Apple Compote
Prep. 15min
Total 13 h 40min
8 jars
Ingredients
Yoghurt
-
whole milk1000 g
-
plain yoghurt (full fat with live cultures), natural or Greek-style120 g
Compote
-
apples quartered, cores removed240 g
-
unsalted butter30 g
-
cornflour1 ½ Tbsp
-
water1 Tbsp
-
orange juice170 g
-
sugar45 g
-
fresh blueberries400 g
Nutrition per 1 jar
Calories
191 kcal /
799 kJ
Protein
5.7 g
Fat
8.7 g
Carbohydrates
22.5 g
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UK and Ireland
UK and Ireland