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Amandes grillées enrobées de chocolat blanc à la noix de coco
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Ingredients
- 400 g d'amandes, entières, décortiquées
- 80 g de sucre
- 1 c. à café de sucre vanillé
- 10 g d'eau
- 150 g de noix de coco râpée
- 50 g de sucre glace (optional)
- 200 g de chocolat de couverture, blanc, en morceaux
- Nutrition
- per 100 g
- Calories
- 2257 kJ / 539 kcal
- Protein
- 10 g
- Carbohydrates
- 31 g
- Fat
- 42 g
- Saturated fat
- 15 g
- Fiber
- 10.1 g
- Sodium
- 74 mg
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