Confiture de rhubarbe à la vanille

Name: Confiture de rhubarbe à la vanille
Prep time: 20 min
Cook time: 6 h
Total time: 6 h
Yield: 4 bocaux
Ingredients: 800 g de rhubarbe; 500 g de sucre à confiture; 1 gousse de vanille

4.8 192 ratings

Prep. 20min

Total 6 h

4 bocaux

Ingredients

800 g de rhubarbe coupée en tronçons
500 g de sucre à confiture
1 gousse de vanille fendue en deux dans la longueur

Difficulty

easy

Nutrition per 1 bocal

Sodium 9.4 mg

Protein 1.8 g

Calories 2214.8 kJ / 529.4 kcal

Fat 0.4 g

Fiber 3.6 g

Saturated fat 0.2 g

Carbohydrates 134.2 g

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