Devices & Accessories
Confiture de prunes à l'armagnac
Prep. 20min
Total 6 h
1480 g
Ingredients
-
1000 g de prunes jaunes, dénoyautées et coupées en quatre
-
500 g de sucre en poudre
-
30 g de jus de citron (1-2 citrons)
-
2 c. à soupe d'armagnac
Difficulty
easy
Nutrition per 100 g
Protein
0.5 g
Calories
746.1 kJ /
175 kcal
Fat
0.1 g
Carbohydrates
42 g
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Confitures de fruits
11 Recipes
France
France
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