Devices & Accessories
Tuna Dip
Prep. 5min
Total 10min
7 portions
Ingredients
-
fresh parsley, leaves only to taste3 - 5 sprigs
-
1 oz pecanswalnuts1 oz
-
green onion cut into pieces1
-
salt to taste½ tsp
-
ground black pepper to taste1 pinch
-
cream cheese diced, softened to room temperature4 oz
-
plain Greek yogurt5 oz
-
canned tuna, packed in water drained5 oz
Difficulty
easy
Nutrition per 1 portion
Sodium
284.1 mg
Protein
7.3 g
Calories
487.2 kJ /
116.4 kcal
Fat
8.4 g
Fiber
0.4 g
Saturated fat
3.4 g
Carbohydrates
3.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Perfect for Dipping
13 Recipes
United States
United States
You might also like...
Green Bean and Radicchio Salad with Chèvre
40min
Blue Cheese and Pear Dip
10min
Smoked Salmon Dip
10min
Avocado Tuna Salad
5min
Artichoke Alfredo Sauce with Fettuccine
45min
Ham and Cream Cheese Spread
10min
Brandy Chicken Liver Pâté
3 h 25min
Mexican Style Café de Olla
30min
Horchata
5min
Creamed Spinach
30min
Tuna dip
15min
Parmesan Risotto (TM6/7)
30min