Devices & Accessories
Ginger Lemonade
Prep. 5min
Total 10min
6 portions
Ingredients
-
fresh ginger cut into pieces1 in.
-
lemons thoroughly scrubbed and halved (see Tip), plus extra, sliced to garnish2
-
honey6 - 7 oz
-
water40 oz
-
ice cubes to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
9.5 mg
Protein
0.4 g
Calories
422.5 kJ /
101 kcal
Fat
0.1 g
Fiber
0.7 g
Saturated fat
0 g
Carbohydrates
27.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Refreshing Lemonades
20 Recipes
United States
United States
You might also like...
Turmeric Cinnamon Ginger Booster
20min
Maple Teriyaki Salmon with Rice and Broccoli
1 h 5min
Mushroom and Feta Strudel with Spinach
1 h 10min
Sous-vide Lamb Chops with Mint Sauce
2 h 45min
Vegan Green Pea Fritters
20min
Ginger Cabbage Slaw
15min
Raw Chocolate Cake
2 h 20min
Jamaican Chocolate with Frothed Milk
10min
Peeler Mashed Potatoes
35min
Vegan "Beefy" Burger
1 h 40min
Italian "Baked" Beans
1 h 15min
Chickpea and Lentil Soup with Dukkah
1 h 5min