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Ingredients
- 1 in. fresh ginger, cut into pieces
- 2 lemons, thoroughly scrubbed and halved (see Tip), plus extra, sliced to garnish
- 6 - 7 oz honey
- 40 oz water
- ice cubes, to serve
- Nutrition
- per 1 portion
- Calories
- 422.5 kJ / 101 kcal
- Protein
- 0.4 g
- Carbohydrates
- 27.6 g
- Fat
- 0.1 g
- Saturated fat
- 0 g
- Fiber
- 0.7 g
- Sodium
- 9.5 mg
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