Gaufres liégeoises

Gaufres liégeoises

4.6 32 rating
Prep. 15min
Total 2 h
6 portions

Ingredients

  • 100 g de lait
  • ½ cube de levure boulangère fraîche (20 g)
  • 230 g de farine de blé
  • 1 œuf
  • 1 jaune d'œuf
  • ½ sachet de sucre vanillé
  • ½ c. à café de sel
  • 130 g de beurre mou, coupé en cubes de 3 cm de côté
  • 100 g de sucre perlé
  • 30 g de sucre glace

Difficulty

easy


Nutrition per 1 portion

Sodium 219.8 mg
Protein 7.4 g
Calories 1763.4 kJ / 421.5 kcal
Fat 20.1 g
Fiber 1.9 g
Saturated fat 12.1 g
Carbohydrates 53.9 g

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