Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Butter, in Würfeln, gefroren
- 200 g Mehl und etwas mehr zum Bearbeiten
- 90 g Wasser, kalt, und etwas mehr zum Bestreichen
- 1 TL Salz
- 100 g Parmesan, in Stücken
- 2 Zweige Rosmarin, abgezupft
- 50 g getrocknete Tomaten
- 90 g Sardellenfilet, in Öl, abgetropft
- 60 g Crème fraîche
- 2 Prisen Cayenne-Pfeffer
- 1 Ei
- 1 Prise Salz
- 1 - 2 Prise Meersalz
- 1 EL Sonnenblumenkerne
- 1 EL Chiasamen
- Nutrition
- per 1 Portion
- Calories
- 1056 kJ / 252 kcal
- Protein
- 8 g
- Carbohydrates
- 16 g
- Fat
- 18 g
- Saturated fat
- 10 g
- Fiber
- 1.4 g
- Sodium
- 263 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Curly Fries mit Knoblauchsauce
45 min
Orientalische Veggie-Patties
1h 35min
Lachs-Raclette-Pfännchen
1h 30min
Möhren-Mais-Buns
2h 30min
Lauwarmer Antipasti-Salat
45 min
Zwetschgen-Hefe-Taler mit Haselnuss-Streuseln
2h
Ciabatta
8h 30 min
Italienische Ciabattas
4h 30min
Kräuter-Brot-Schleifen
2h 30min
Apfel-Schnecken
4h
Schinken-Käse-Laugentaler
2h 20 min
Laugen-Minis
2h 15min