Vegan baklava

Vegan baklava

No ratings

Prep. 45min

Total 2 h 40min

25 stuks

Ingredients

ongezouten, gepelde pistachenoten
200 g
suiker
200 g
gepelde walnoten
150 g
kaneelpoeder en 1 el meer voor de siroop
1 tl
olijfolie
200 g
filodeeg (± 8 velen, elk 33 x 46 cm)
350 g
water
150 g
ahornsiroop
100 g
geraspte sinaasappelschil (van 1 sinaasappel)
1 el
rozenwater
2 tl
citroensap
2 tl

Difficulty

easy

Nutrition per 1 stuk

Sodium 68.8 mg

Protein 3.6 g

Calories 1002 kJ / 239.5 kcal

Fat 16.3 g

Fiber 1.7 g

Saturated fat 2.1 g

Carbohydrates 21.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Vegan lekkernijen 12 Recipes
Benelux

You might also like...

Boosted Iced Matcha Latte

No ratings

Knapperige Pinda- en Chocoladerepen

No ratings

Sate Ayam

1 h 30min

Pizza met 'nduja en caciocavallo-kaas

No ratings

Ravioli Soep met Rundsvlees

No ratings

Kipspiesjes met citroendressing en zomerse salade

30min

Aardappel pannenkoeken

45min

Cava Cocktail Surprise

4 h 10min

Pêche Melba

No ratings

Ezogelin Soep

1 h 5min

Keftedes (gehaktballen)

2 h 30min

Wraps met Kip, Roomkaas en Tandoori

15min