
Devices & Accessories
百合炒芦笋
Prep. 5min
Total 15min
2 人份
Ingredients
-
油15 克
-
芦笋 ,去皮,切段300 克
-
百合 ,洗净沥干50 克
-
盐 ,约3克½ 茶匙
-
水10 克
Nutrition per 1 人份
Calories
146.5 kcal /
612.5 kJ
Protein
4.7 g
Fat
7.7 g
Carbohydrates
14.7 g
Fiber
2.5 g
Saturated fat
1.2 g
Sodium
610.3 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

冬季蔬食料理
15 Recipes
China
China