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Ingredients
- 15 克 油
- 300 克 西芹, 切小块
- 200 克 百合, 掰成小瓣，洗净沥干
- ½ 茶匙 盐
- Nutrition
- per 1 人份
- Calories
- 538 kJ / 128 kcal
- Protein
- 2.1 g
- Carbohydrates
- 20.3 g
- Fat
- 3.9 g
- Fiber
- 2 g
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