Pudin de pan

Pudin de pan

4.8 8 ratings

Prep. 10min

Total 3 h

4 raciones

Ingredients

40 - 50 g de caramelo líquido
200 g de leche
50 g de azúcar
50 g de pan sin corteza y en trozos (del día anterior)
2 huevos
½ cucharadita de vainilla líquida

½ cucharadita de azúcar vainillado
830 g de agua

Difficulty

easy

Nutrition per 1 ración

Sodium 159 mg

Protein 6.6 g

Calories 804 kJ / 192 kcal

Fat 5.3 g

Fiber 0.5 g

Saturated fat 2.2 g

Carbohydrates 30 g

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Also featured in

Flan y Pudin 13 Recipes
Spain

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