Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 huevos
- 120 g de azúcar
- 120 g de harina de repostería
- 1 pellizco de sal
- 5 hojas de gelatina
- 450 g de nata (35% de grasa)
- 300 g de turrón de Jijona blando en trozos de 2 cm
- 100 g de mantequilla a temperatura ambiente (y algo más para engrasar)
- 35 g de azúcar glas
- Nutrition
- per 1 ración
- Calories
- 2646 kJ / 632 kcal
- Protein
- 10.6 g
- Carbohydrates
- 49.7 g
- Fat
- 46.2 g
- Saturated fat
- 21.5 g
- Fiber
- 2.1 g
- Sodium
- 69.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Delicia de jijona con corazón de mango
13h 10min
Tarta de chocolate con leche y frutos rojos
2h 30min
Crema de galletas al caramelo
4h 15min
Tarta de chocolate blanco
8h 15min
Tarta esponjosa de limón
3h
Pastelitos de galleta, crema y chocolate
3h
Tarta mousse de limón
4h 30min
Tarta de turrón
1h 20 min
Tarta mousse de piña
6h 30min
Flan de turrón
3h 40min
Pastel rápido de queso al caramelo
4h 20min
Tarta de la abuela
4h 30min