Sacher taart
TM6 TM5 TM31

Sacher taart

5.0 (1 rating)

Ingredients

Taart

  • 200 g pure chocolade (50% cacao) in stukken
  • 120 g boter (en een beetje extra om de vorm in te vetten)
  • 190 g suiker
  • 50 g brandy
  • 6 eierdooiers
  • 120 g patisserie bloem
  • 1 tl bakpoeder
  • 6 eiwitten
  • 1 snuifje zout

Montage

  • 400 g abrikozenjam

Topping

  • 200 g pure chocolade (50% cacao) in stukken
  • 70 g water
  • 70 g boter

Nutrition
per 1 portie
Calories
2712 kJ / 649 kcal
Protein
8.28 g
Carbohydrates
79.67 g
Fat
32.94 g
Fiber
4.06 g

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