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Ingredients
Lombinhos
- 650 g lombinho de porco (2 unidades)
- 2 c. chá de sal
- 1 pitada de pimenta
- 1 c. sopa de massa de pimentão
- 30 g vinho branco
- 150 g vinho do Porto
- 110 g vinagre balsâmico
- 15 g mel
- 100 g romã
- Nutrition
- per 1 dose
- Calories
- 1340.7 kJ / 320.5 kcal
- Protein
- 34.5 g
- Carbohydrates
- 19.2 g
- Fat
- 6 g
- Saturated fat
- 2 g
- Fiber
- 1 g
- Sodium
- 1310.7 mg
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