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Ingredients
Ovos-moles
- 200 g açúcar
- 85 g água
- 12 gemas de ovo
Bolo
- 300 g açúcar
- 350 g amêndoa s/ pele
- 12 claras de ovo
- 5 - 8 gotas de sumo de limão
- 1 pitada de sal
- 150 g amêndoa laminada, torrada
- Nutrition
- per 1 dose
- Calories
- 1942.2 kJ / 464.2 kcal
- Protein
- 14 g
- Carbohydrates
- 50.9 g
- Fat
- 25.2 g
- Saturated fat
- 2.9 g
- Fiber
- 4.6 g
- Sodium
- 69 mg
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