Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 90 g de biscuits speculoos, dont 40 g émiettés
- 200 g de crème liquide entière
- 250 g de lait
- 25 g de sucre en poudre
- 10 g de fécule de maïs
- 2 œufs
- 120 g de pâte de speculoos (voir "Conseil(s)")
- Nutrition
- per 1 portion
- Calories
- 1293 kJ / 309 kcal
- Protein
- 6 g
- Carbohydrates
- 29 g
- Fat
- 20 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Crème dessert au gianduja
4h 15min
Crème dessert au sirop d'érable
20min
Bouchées aux pommes et aux noix
50min
Chocolat liégeois
4h 30min
Quiche de pommes de terre, andouille et poireaux
1h 30min
Flan à la noix de coco
1h 15min
Brioche suisse chocolat-speculoos
3h 35min
Pâte à tartiner aux speculoos
10min
Crème dessert aux noisettes
2h 40min
Crème dessert saveur madeleine
20min
Flan sans pâte
6h
Crème dessert au chocolat
25min