Almond pastry

Almond pastry

4.8 9 ratings

Prep. 5min

Total 25min

400 g

Ingredients

raw sugar or Rapadura sugar
30 g
blanched almonds
30 g
plain flour
210 g
butter chilled and cut into pieces (3-4 cm)
130 g
mixed spice
½ tsp
sea salt
1 pinch
egg yolk
1
water or orange juice
3 - 4 tsp

Difficulty

easy

Nutrition per 400 g

Sodium 155.9 mg

Protein 31.4 g

Calories 8502.9 kJ / 2032.2 kcal

Fat 126.9 g

Fiber 8.8 g

Saturated fat 69.7 g

Carbohydrates 196.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Everyday cooking for Thermomix families 114 Recipes
Australia and New Zealand

Pastry 21 Recipes
Australia and New Zealand

You might also like...

Mini fruit cakes

25 h 40min

Black forest cake

5 h

Chocolate Easter egg

1 h 20min

Vanilla sugar

72 h

Gluten free choux puffs with Swiss meringue

1 h 20min

Mocha ice cream cake with Champagne snaps

9 h 40min

Mini French apple cakes

1 h 35min

Chocolate hazelnut kisses

2 h 20min

Golden syrup butter

10min

Kiwifruit jam

4 h 35min

Pani popo (Samoan coconut buns)

3 h 25min

Charcoal bao buns

1 h 50min