Please be careful, this recipe is designed for a specific device combination and is not compatible with other machines.
Orange and almond cake
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
This is how much time you need to prepare this meal.
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
This shows how many portions this recipe makes.
- 1000 g water
- 2 oranges, whole, (approx. 450 g total)
- butter, for greasing
- 250 g almonds
- 250 g caster sugar
- 3 eggs
- 1 tsp baking powder
- 60 - 70 g orange juice (approx. 1 orange)
- 80 g caster sugar
- 80 g orange marmalade
- per 1 portion
- 1388.3 kJ / 330.4 kcal
- 7.5 g
- 42.3 g
- 14.9 g
- Saturated fat
- 1.9 g
- 3.5 g
- 60.1 mg
Caribbean carrot cake
Torta caprese (flourless almond cake)
Gluten free carrot and almond cake
Date and nut loaf
Banana, walnut and date loaf
Whole orange cake with spiced syrup
Walnut and blue cheese shortbread