Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Le cake
- 250 g de beurre, mou
- 250 g de farine
- 200 g de sucre
- 4 œufs
- 2 oranges, bio, uniquement le zeste râpé
- 1 c. à café de poudre à lever
- 1 pincée de sel
Le glaçage
- 50 g de sucre
- 80 g de jus d'orange
- 20 g de jus de citron
- Nutrition
- per 1 morceau/part
- Calories
- 1063 kJ / 255 kcal
- Protein
- 4 g
- Carbohydrates
- 27 g
- Fat
- 14 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Cake à l'orange
1h
Cake au citron
1h 5min
Gâteau au yogourt
1h 40min
Focaccia aux tomates
40min
Cake aux baies
1h 15min
Crème glacée aux fruits
5min
Poulet stroganov
50min
Cake aux branches
1h 10min
Cake choco-courgettes
1h 25min
Grittibenz sucré
2h 15min
Cake Mississippi clair
1h 15min
Tourte de Linz suisse
1h 30min