Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de sucre, et un peu pour saupoudrer
- 1 orange non pelée, en morceaux
- 3 œufs
-
100
g de l'huile de tournesol, et un peu pour le moule
or 100 g de beurre, à température ambiante, et un peu pour le moule -
1
yogourt nature
or 130 g de crème - 250 g de la farine fleur, et un peu pour le moule
- 1 sachet de poudre à lever
- 1 pincée de sel
- Nutrition
- per 1 portion
- Calories
- 1606 kJ / 385 kcal
- Protein
- 7.11 g
- Carbohydrates
- 58.33 g
- Fat
- 13.66 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Cake au citron
1 h 5min
Confiture d'abricot pour les provisions
55min
Gâteau des rois
2 h 15min
Madeleines
1 h
Biscuits aux amandes
40min
Tarte aux pruneaux (2 portions)
55min
Gâteau des rois
1 h 55min
Cake imbibé au citron
1 h 30min
Gâteau aux carottes
1 h 10min
Cake à l’orange imbibé
1 h 30min
Cake aux baies
1 h 15min
Gâteau au yogourt
1 h 40min