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Ingredients
Kekse
- 50 g Zucker
- 100 g Butter, kalt, in Stücken
- 190 g Mehl
- 1 TL Vanillezucker, selbst gemacht
- 1 Prise Salz
- 1 Eigelb
Zitronencreme und Fertigstellung
- 50 g Zucker
- 1 Zitrone, unbehandelt
- 200 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 400 g Quark
- Nutrition
- per 1 Portion
- Calories
- 1289 kJ / 308 kcal
- Protein
- 11 g
- Carbohydrates
- 30 g
- Fat
- 16 g
- Saturated fat
- 9 g
- Fiber
- 0.3 g
- Sodium
- 273 mg
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