Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g Weisskabis, in vierteln oder achteln, Strunk entfernt
- ½ TL Salz
Dressing
- 100 g Schalotten, halbiert
-
50
g Obstessig
or 50 g Rotweinessig - 60 g Öl
- ½ TL Salz, etwas mehr zum Abschmecken
- 3 Prisen Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 802 kJ / 191 kcal
- Protein
- 2 g
- Carbohydrates
- 7 g
- Fat
- 15 g
- Saturated fat
- 1 g
- Fiber
- 4.8 g
- Sodium
- 505 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Weisskabissalat
15min
Spargeln mit Kartoffeln und Joghurthollandaise
45min
Randensalat mit Meerettich (TM6)
10min
Fenchelsalat mit Parmesan (TM6)
10min
Gurkensalat mit Dill-Vinaigrette (TM6)
15min
Rüeblisalat mit Joghurtsauce
10min
Rüeblisalat mit Joghurtsauce (TM6)
10min
Schnelles Zwirbelbrot
40min
Rohkostsalat
10min
Gurkensalat mit Dill-Vinaigrette
15min
Apfelkuchen mit Streuseln (TM6)
2h 30min
Fenchelsalat mit Parmesan
10min