Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g Weisskabis, in vierteln oder achteln, Strunk entfernt
- ½ TL Salz
Dressing
- 100 g Schalotten, halbiert
-
50
g Obstessig
or 50 g Rotweinessig - 60 g Öl
- ½ TL Salz, etwas mehr zum Abschmecken
- 3 Prisen Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 802 kJ / 191 kcal
- Protein
- 2 g
- Carbohydrates
- 7 g
- Fat
- 15 g
- Saturated fat
- 1 g
- Fiber
- 4.8 g
- Sodium
- 505 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Linsen-Tomateneintopf
1h 30min
Rüeblisalat mit Joghurtsauce (TM6)
10 min
Rüeblisalat mit Joghurtsauce
10 min
Randensalat mit Meerettich (TM6)
10 min
Spicy-BBQ-Rub
5 min
Hirsesalat im Glas
1h
Gemüse vom Blech mit Pilzrahmsauce
1h 15 min
Weisskabissalat (TM6)
15min
Randensalat mit Meerettich
10 min
Wurst-Käse Salat
25min
Rohkostsalat
10 min
Wurst-Käse Salat (TM6)
25min