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Ingredients
- 300 g morangos (ver dica)
- 50 g chocolate p/ culinária partido em 1 pedaço que caiba na parte larga do bocal da mandolina
- 50 g açúcar
- 300 g natas
- 150 g iogurte grego
- 2 pés de hortelã fresca, só as folhas
- Nutrition
- per 1 dose
- Calories
- 1222.8 kJ / 292.3 kcal
- Protein
- 4.4 g
- Carbohydrates
- 20.6 g
- Fat
- 22.2 g
- Saturated fat
- 13.6 g
- Fiber
- 2.2 g
- Sodium
- 32.4 mg
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