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Ingredients
-
200
g water
or 200 g melk, mager -
15
g verse gist
or 1 zakje gedroogde gist - 210 g bloem, type 65, en een beetje voor het werkblad
- 200 g griesmeel, zachte tarwe
- 30 g olijfolie
- ½ tl knoflookpoeder
- 1 tl gedroogde tijm
- 1 tl oregano, gedroogd
- ½ tl zout
- 6 el roomkaas
- Nutrition
- per 1 portie
- Calories
- 2062 kJ / 488 kcal
- Protein
- 16 g
- Carbohydrates
- 76 g
- Fat
- 12 g
- Saturated fat
- 1 g
- Fiber
- 4 g
- Sodium
- 184 mg
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