Brioche

5.0 6 ratings

Prep. 20min

Total 5 h

16 sneetjes

Ingredients

melk
20 g
verse gist verkruimeld
20 g
2 tl gedroogde gist, verkruimeld
broodmeel plus iets extra voor het bestuiven
350 g
eieren
4
suiker
60 - 100 g
zout
1 tl
boter in stukken gesneden
170 g
boter om in te vetten
eierdooier licht geklopt, voor het glaceren
1

Difficulty

medium

Nutrition per 1 sneetje

Protein 5 g

Calories 836 kJ / 200 kcal

Fat 11 g

Fiber 1 g

Carbohydrates 20 g

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Benelux

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